Vegetable Turmeric Quinoa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 cup quinoa2 tbsp coconut oil1 cup chopped green onion1 tbsp curry1 tsp turmeric1 red pepper chopped2 cup broccoli chopped
Cook quinoa
Heat oil in skillet. saute onion, add spices. Add remaining veggies and saute 5-6 minutes. Add coocked quinoa and stir.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BARBIE2135.
Heat oil in skillet. saute onion, add spices. Add remaining veggies and saute 5-6 minutes. Add coocked quinoa and stir.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BARBIE2135.
Nutritional Info Amount Per Serving
- Calories: 272.1
- Total Fat: 11.0 g
- Cholesterol: 0.0 mg
- Sodium: 17.3 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 14.0 g
- Protein: 9.2 g
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