Pasta Salad

Name: Pasta Salad Recipe
Yield: 9
Ingredients: Whole Grain Pasta 6 oz dry= 3 cups cooked; 1 cup chopped sweet onion; 1 cup Red Bell Pepper; 1 cup chopped tomatoes; 2 cups chopped fresh broccoli; 4 oz Mozzarella Cheese part skim; 1/2 cup Zesty Italian Salad Dressing

Number of Servings: 9

Ingredients

Whole Grain Pasta 6 oz dry= 3 cups cooked1 cup chopped sweet onion1 cup Red Bell Pepper1 cup chopped tomatoes2 cups chopped fresh broccoli4 oz Mozzarella Cheese, part skim1/2 cup Zesty Italian Salad Dressing

Directions

Cook pasta per directions on box.
Drain and rinse in cold water.
Chop all veggies and cheese.
Combine pasta, cheese and veggies.
Mix in salad dressing and Enjoy.

Serving Size: I cup

Number of Servings: 9

Recipe submitted by SparkPeople user BEKK1227.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 168.4
Total Fat: 7.1 g
Cholesterol: 7.3 mg
Sodium: 213.3 mg
Total Carbs: 20.3 g
Dietary Fiber: 3.5 g
Protein: 6.9 g

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