Orange Balsamic Vinaigrette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 tbsp balsamic vinegar1/4 cup olive oiljuice of one orange (approx 1/4 cup)1/2 tsp salt1/4 tsp pepper
Directions
Combine all ingredients except oil in medium sized bowl. Slowly, while whisking briskly, add oil and combine well.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HEAWRI33.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 616.5
  • Total Fat: 54.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,185.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

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