Faye FRENCH DRESSING

Name: Faye FRENCH DRESSING Recipe
Prep time: 10 min
Total time: 10 min
Yield: 32
Ingredients: Yellow Mustard 2 tsp or 1 packet; Hunt�s Ketchup 20 tbsp; Morton Table Salt 1 tsp; Chopped Onion (2 tbsp/1 serving) 2 serving; Cooking Vegetable Oil 32 tbsp; *Sugar Substitute - Ideal (no cal sub) 20 tsp =1cup; white vinegar 1 cup; garlic powder 1 teaspoon; paprika 1 teaspoon

Minutes to Prepare: 10

Number of Servings: 32

Ingredients

Yellow Mustard, 2 tsp or 1 packet Hunt�s Ketchup, 20 tbsp Morton Table Salt, 1 tsp Chopped Onion (2 tbsp/1 serving), 2 serving Cooking Vegetable Oil, 32 tbsp *Sugar Substitute - Ideal (no cal sub), 20 tsp =1cup white vinegar, 1 cup garlic powder 1 teaspoonpaprika 1 teaspoon

Directions

MIX ALL TOGETHER..let set in fridge at least 3 hours

Serving Size:�makes 4 cups, 2tablespoon per serving 32 servings

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 133.2
Total Fat: 14.0 g
Cholesterol: 0.0 mg
Sodium: 196.1 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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