easy scallop potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5 baking potatoesi yellow onion1 can cream of mushroom soup1 cup shredded cheese
Directions
mix everything but cheese in a baking dish. cook on 350 for 80 minutes, put cheese on top for the last 10 minutes. When it is done take out and let sit for 5 minutes.

Serving Size: makes about 5 1/2 cup portions

Number of Servings: 5

Recipe submitted by SparkPeople user PHONEBUG.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 292.5
  • Total Fat: 10.6 g
  • Cholesterol: 23.9 mg
  • Sodium: 498.0 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 10.5 g

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