No Rise Pizza Dough

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 ½ C warm water6 Tbsp sugar3 Tbsp yeast2 Tbsp oil6 C flour (can use white or wholemeal)2 tsp salt1 tsp baking powder
Directions
Stir water, yeast, sugar and oil together. Leave for 5 minutes until it becomes frothy on top. Add flour, salt and baking powder. Mix well. Knead. Roll out a pizza base. Bake at 400 for 10-15 minutes.

Serving Size: Makes 10 small pizzas

Number of Servings: 10

Recipe submitted by SparkPeople user CHANGINGBETHANY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 293.0
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 513.9 mg
  • Total Carbs: 62.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

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