No Rise Pizza Dough
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 ½ C warm water6 Tbsp sugar3 Tbsp yeast2 Tbsp oil6 C flour (can use white or wholemeal)2 tsp salt1 tsp baking powder
Stir water, yeast, sugar and oil together. Leave for 5 minutes until it becomes frothy on top. Add flour, salt and baking powder. Mix well. Knead. Roll out a pizza base. Bake at 400 for 10-15 minutes.
Serving Size: Makes 10 small pizzas
Number of Servings: 10
Recipe submitted by SparkPeople user CHANGINGBETHANY.
Serving Size: Makes 10 small pizzas
Number of Servings: 10
Recipe submitted by SparkPeople user CHANGINGBETHANY.
Nutritional Info Amount Per Serving
- Calories: 293.0
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 513.9 mg
- Total Carbs: 62.9 g
- Dietary Fiber: 0.0 g
- Protein: 7.2 g
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