homemade whole wheat waffle

  • Number of Servings: 4
Ingredients
2 c. whole wheat flour1/2 c. sugar1 tsp. baking powder2 eggs1 tsp. vanilla1 can evaporated milk, 12 oz.
Directions


Serving Size: makes four waffles

Number of Servings: 4

Recipe submitted by SparkPeople user NMNEWWMN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 411.0
  • Total Fat: 3.3 g
  • Cholesterol: 88.8 mg
  • Sodium: 264.5 mg
  • Total Carbs: 80.2 g
  • Dietary Fiber: 7.3 g
  • Protein: 18.2 g

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