Jan's Guacomole

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
4 ripe avocados1/2 roma tomato - diced1/2 fresh lemon juice1/2 tsp. garlic powder1 tbsp. cholula saucesalt, pepper to taste
Directions
chop avocados; add fresh lemon juice and 1/2 diced roma tomatoes; add salt, pepper, garlic powder, and cholula sauce.

Serving Size: 4 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MILAGRO5811.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 194.5
  • Total Fat: 17.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.5 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 7.9 g
  • Protein: 2.3 g

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