Vegetable pasta salad, with sour cream
- Number of Servings: 6
Ingredients
Directions
PastaApplesCucumberBell peppersHamCascavalSour cream
Cook pasta according to the instructions
Chop or slice the vegetables, then mix them with the pasta and the sour cream
Serve cold
Serving Size: 6 1-bowl servings
Number of Servings: 6
Recipe submitted by SparkPeople user LOSTRITA.
Chop or slice the vegetables, then mix them with the pasta and the sour cream
Serve cold
Serving Size: 6 1-bowl servings
Number of Servings: 6
Recipe submitted by SparkPeople user LOSTRITA.
Nutritional Info Amount Per Serving
- Calories: 293.1
- Total Fat: 8.9 g
- Cholesterol: 27.9 mg
- Sodium: 303.0 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 2.7 g
- Protein: 12.8 g
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