Betty's Buns (makes 16)
- Number of Servings: 16
Ingredients
skip
Serving Size: Makes 16 - 2 oz buns
Nutritional Info Amount Per Serving
- Calories: 164.6
- Total Fat: 5.1 g
- Cholesterol: 11.9 mg
- Sodium: 13.8 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 0.8 g
- Protein: 3.8 g
Member Reviews