Low-carb Tuna salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
StarKist Tuna Solid White Albacore Tuna 3.0oz cn, 2 serving Kraft Real Mayo, 1 tbsp Heinz Sweet Pickle Relish, 1 tbsp Celery, raw, .5 stalk, large (11"-12" long) Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.25 cup Hard boiled egg (I egg)
Directions
Drain tuna. Dice celery, onion, egg. Fold together with fork, add mayo and relish.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KAYECARNEY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 210.1
  • Total Fat: 9.8 g
  • Cholesterol: 150.0 mg
  • Sodium: 368.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 24.6 g

Member Reviews