Healthier Smoky Bourbon Ketchup-Free BBQ Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 56
Ingredients
Hy-Top Tomato Sauce, 16 ozTomato Paste, 0.5 cup Alcohol, Jim Beam Bourbon (80 Proof), 3 ozWhite vinegar 1/2 cup 1/2 med yellow onion, dicedPeaches, fresh, 2 medium (2-1/2" dia), Pureed in blenderKikkoman Ponzu Citrus Lime Seasoned Dressing & Sauce, 1/3 cupSwanson - Low Sodium Beef Broth, 1 1/4 cup Stevia in the Raw, 1 serving Chile Mix brand spicy seasoning or Mrs. Dash Extra Spicy Seasoning Blend, 1/2 tbsp Pepper, black, 1 tbsp Maple Grove Farms 100% Pure Maple Syrup, .75 tbsp Smoked Paprika, 1/2 tbsp Honey, 1/2 cup Colgin Liquid Smoke, 2.5 servings Florida's Natural, Orange Juice Plus Calcium with Added Vitamin D, 1/2 cup
Cook onions and Jim Beam first until onions are soft and alcohol is cooked off (about 12 minutes). Add all other ingredients. Cook down (so sauce condenses) at least 1 hour until it reaches a consistency you like (the longer the better). This can be done at a low boil.
Serving Size: 1 Tablespoon
Number of Servings: 56
Recipe submitted by SparkPeople user LAURELLOLO.
Serving Size: 1 Tablespoon
Number of Servings: 56
Recipe submitted by SparkPeople user LAURELLOLO.
Nutritional Info Amount Per Serving
- Calories: 22.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 104.8 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
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