Crunchy Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 5-oz. can tuna, drained (4 oz. tuna meat)1/4 cup 4 % cottage cheese1/2 cup chopped celery1 tablespoon finely minced onion1 teaspoon rice vinegar (NOT seasoned)
Mix all ingredients together. That's it!
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ANTIOCHIA.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ANTIOCHIA.
Nutritional Info Amount Per Serving
- Calories: 169.4
- Total Fat: 3.8 g
- Cholesterol: 52.5 mg
- Sodium: 552.5 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.2 g
- Protein: 28.6 g
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