Barbara's Chopped Challenge Spinach Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1- 6 oz. bag baby spinach washed1/4 medium red onion slivered1/2 cup fresh strawberries sliced1/4 cup chopped pecans1/4 cup crumbled feta Dressing1/4 cup balsamic vinaigrette dressing3 T orange juice 1 T orange marmalade
Place dressing ingredients in blender and blend until smooth.
Divide salad ingredients between 4 individual salad plates, Drizzle with dressing.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANAKIE.
Divide salad ingredients between 4 individual salad plates, Drizzle with dressing.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANAKIE.
Nutritional Info Amount Per Serving
- Calories: 158.6
- Total Fat: 11.5 g
- Cholesterol: 8.3 mg
- Sodium: 290.2 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 2.5 g
- Protein: 3.5 g
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