Pork and Bean Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Chick peas - 2 cansCannellini beans - 1 canBlack beans - 1 large canTomato paste - 1 small canDiced Tomatoes - 1 can1 pound browned ground pork1 can tomato saucesalt and pepper and paprika to taste
You can either cook this on low flame on the stove, or crockpot it on low setting for 6 hours.
Number of Servings: 15
Recipe submitted by SparkPeople user KATHIE717.
Number of Servings: 15
Recipe submitted by SparkPeople user KATHIE717.
Nutritional Info Amount Per Serving
- Calories: 216.2
- Total Fat: 5.6 g
- Cholesterol: 243.7 mg
- Sodium: 558.1 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 8.4 g
- Protein: 14.0 g
Member Reviews
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MSJANTASTIC
I live alone so no way could I make this even if it does sound good. - 4/4/08
Reply from KATHIE717 (7/22/08)
This freezes very well, so you could (in theory) make it ahead of time and freeze it for later use.