Dijon Tarragon Dressing

Name: Dijon Tarragon Dressing Recipe
Yield: 3
Ingredients: Fat free half and half 1 cup (remove); Tarragon ground 3 tbsp (remove); Sherry dry 2 fl. oz (remove); *Grey Poupon Dijon Mustard 8 tsp (remove); Scallions raw 1 cup chopped (remove)

Number of Servings: 3

Ingredients

Fat free half and half, 1 cup (remove)Tarragon, ground, 3 tbsp (remove)Sherry, dry, 2 fl. oz (remove)*Grey Poupon Dijon Mustard, 8 tsp (remove)Scallions, raw, 1 cup, chopped (remove)

Directions

Number of Servings: 3

Recipe submitted by SparkPeople user MS.ERICA.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 115.7
Total Fat: 1.5 g
Cholesterol: 4.0 mg
Sodium: 446.4 mg
Total Carbs: 14.4 g
Dietary Fiber: 1.2 g
Protein: 3.9 g

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