Whole Wheat Oatmeal Pancakes
- Number of Servings: 5
Ingredients
Directions
oats, buttermilk, flour, baking powder and soda, cinnamon, nutmeg, salt, egg, butter, brown sugar
soak oats in buttermilk for 10 min, then stir all together and cook on griddle.
Serving Size: 1 pancake
Number of Servings: 5
Recipe submitted by SparkPeople user TPOSTI.
Serving Size: 1 pancake
Number of Servings: 5
Recipe submitted by SparkPeople user TPOSTI.
Nutritional Info Amount Per Serving
- Calories: 197.3
- Total Fat: 7.4 g
- Cholesterol: 52.5 mg
- Sodium: 124.8 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 3.4 g
- Protein: 7.6 g
Member Reviews