Dark Chocolate Oat Clusters!

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
4 tbsp. peanut butter4 tbsp skim milk1/2 cup dark chocolate chips1.5 cups old fashioned oats
Directions
Place peanut butter, milk and chocolate chips in saucepan; cook over low heat until chips melt. Stir in oats and remove from heat. With spoon or melon baller, drop 16 balls on a wax paper and place in freezer for 1 hour before eating. Store in freezer bag and eat straight from freezer.

Serving Size: Makes 16 tbsp size servings!

Number of Servings: 16

Recipe submitted by SparkPeople user JELSTROM.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 88.3
  • Total Fat: 4.6 g
  • Cholesterol: 0.1 mg
  • Sodium: 19.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

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