Dark Chocolate Oat Clusters!
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
4 tbsp. peanut butter4 tbsp skim milk1/2 cup dark chocolate chips1.5 cups old fashioned oats
Place peanut butter, milk and chocolate chips in saucepan; cook over low heat until chips melt. Stir in oats and remove from heat. With spoon or melon baller, drop 16 balls on a wax paper and place in freezer for 1 hour before eating. Store in freezer bag and eat straight from freezer.
Serving Size: Makes 16 tbsp size servings!
Number of Servings: 16
Recipe submitted by SparkPeople user JELSTROM.
Serving Size: Makes 16 tbsp size servings!
Number of Servings: 16
Recipe submitted by SparkPeople user JELSTROM.
Nutritional Info Amount Per Serving
- Calories: 88.3
- Total Fat: 4.6 g
- Cholesterol: 0.1 mg
- Sodium: 19.5 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 1.0 g
- Protein: 2.0 g
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