Green Beans with Bacon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 (16oz) pkg frozen green beans3 Tbsp water2 Tbsp butter substitute3-1/2 tsp Splenda brown sugar blend1/2 tsp chicken bouillon granules6 center cut slices bacon, cooked & crumbledsalt & pepper, to taste
1. In a microwave safe bowl, combine the first 5 ingredients. Cover and cook on high for 6 minutes or until the beans are crisp-tender.
2. Remove from microwave. Sprinkle with bacon and toss to combine. Serve immediately.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
2. Remove from microwave. Sprinkle with bacon and toss to combine. Serve immediately.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 79.8
- Total Fat: 3.5 g
- Cholesterol: 5.0 mg
- Sodium: 146.0 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 2.0 g
- Protein: 3.4 g
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