Stew with veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
a pkg of stew meat (any type )1 pkg of mixed frozen veggies (or use a can of mixed veggies) (or you can use a can of veggies of your choice)4 medium potatoes, chopped/dicedseasoning as desired
chop up potatoes and place in crockpot, place meat and frozen veggies in crockpot as well. season as desired and add water to cover. place on low setting for 8 hours or high setting for 4 hours. check to make sure meat is done. add water as needed.
Serving Size: Makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user JENARLPN.
Serving Size: Makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user JENARLPN.
Nutritional Info Amount Per Serving
- Calories: 1,249.8
- Total Fat: 31.9 g
- Cholesterol: 160.0 mg
- Sodium: 379.1 mg
- Total Carbs: 172.2 g
- Dietary Fiber: 31.8 g
- Protein: 23.9 g
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