Taco Salad Meat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Ground Turkey/BeefCanned Stewed TomatoesCanned Green Chili PeppersRotelSalsaLime JuiceRed and Green PeppersOnion
Cook meat with onion, peppers, and salsa. Add spices as you wish. Drain meat then add the rest of the ingredients and let simmer until it's all heated thoroughly.
Serving Size: Makes 8 big burritos
Number of Servings: 8
Recipe submitted by SparkPeople user GINGER_BISCUIT.
Serving Size: Makes 8 big burritos
Number of Servings: 8
Recipe submitted by SparkPeople user GINGER_BISCUIT.
Nutritional Info Amount Per Serving
- Calories: 194.4
- Total Fat: 8.1 g
- Cholesterol: 80.0 mg
- Sodium: 308.5 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.8 g
- Protein: 22.8 g
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