Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 - 10 oz box Ronzoni Smart taste Spaghetti1 - 16 oz box Barilla Spaghetti1 - 16 oz box Hannaford Thin Spaghetti2 - Jars Hannaford Tomato and Basil Pasta Sauce
Boil water.
Add Dry Spaghetti.
Cook until tender (7 - 9 minutes).
Heat sauce in sauce pan.
Serve and enjoy :)
Number of Servings: 16
Recipe submitted by SparkPeople user RYCOELMA.
Add Dry Spaghetti.
Cook until tender (7 - 9 minutes).
Heat sauce in sauce pan.
Serve and enjoy :)
Number of Servings: 16
Recipe submitted by SparkPeople user RYCOELMA.
Nutritional Info Amount Per Serving
- Calories: 321.2
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 302.2 mg
- Total Carbs: 66.3 g
- Dietary Fiber: 6.1 g
- Protein: 11.1 g
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