Hearty Split Pea Soup W/ Smoked Ham

  • Number of Servings: 8
Ingredients
##Split Peas, 5.5 cup (remove)##Carrots, raw, 453 grams (remove)##*Yukon Gold Potatoes (1 potatoe about 5oz), 25 oz (remove)##*sweet yellow onion, raw (1 medium onion), 2 serving (remove)##Garlic, 4 clove (remove)##Thyme, fresh, 5 tsp (remove)##*Bay leaves dried (serving size 1 leave), 4 serving (remove)##*Extra Virgin Olive Oil, 2 tbsp (remove)##*ground corriander, .15 tbsp (remove)##*mustard, ground, .5 tsp (remove)##*Base, Chicken (Broth) - Reduced Sodium, Organic - 1 tsp (Better Than Bouillon) ggg, 8 tsp (remove)##Water, tap, 10 cup (8 fl oz) (remove)##*Hillshire Farm Smoked Ham, 16 oz (remove)
Directions


Serving Size: Makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user RIPCITYMOMMA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 370.0
  • Total Fat: 6.1 g
  • Cholesterol: 25.0 mg
  • Sodium: 737.9 mg
  • Total Carbs: 57.7 g
  • Dietary Fiber: 16.5 g
  • Protein: 25.9 g

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