pancakes

Name: pancakes Recipe
Yield: 9
Ingredients: all purpose flour 1.5 cups; sugar 1 tbsp; baking powder 1tbsp; salt 1/2 tsp; milled flaxseed 1tbsp; egg 1; cooking oil 2 tbsp; almond milk 1.5 cups

Number of Servings: 9

Ingredients

all purpose flour 1.5 cupssugar 1 tbspbaking powder 1tbspsalt 1/2 tspmilled flaxseed 1tbspegg 1cooking oil 2 tbspalmond milk 1.5 cups

Directions

Serving Size:�makes 9 6 inch pancakes

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 136.5
Total Fat: 4.3 g
Cholesterol: 20.7 mg
Sodium: 325.0 mg
Total Carbs: 19.6 g
Dietary Fiber: 1.1 g
Protein: 3.4 g

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