Mashed Potatoe Frosted Ground Turkey Cupcake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ingredients:PERDUE Ground Turkey Burger, 3 oz, cooked, 4 serving Baked Potatoe, Medium, 3 serving Egg white, fresh, 1 large Quaker Oats Old-Fashioned Rolled Oats, 0.25 cup Half & Half Cream, 2 tbsp I Can't Believe It's Not Butter, Original Buttery Spray, 4 serving Kraft Parmesan Cheese (2 tsp serving), 2 serving Cabot Light Sour Cream - 2 Tbsp, 2 tbsp LOL American cheese 1 slice/1oz, 3 serving LIPTON, RECIPE SECRETS ONION, Mix, Dry, 2 serving Garlic and Onion PowderBlack Pepper
Mix ingredients needed for Turkey Cupcakes
Place mixture evenly in 6 cupcake pan inserts
Bake 350 Degrees for 25 minutes, then add cheese and bake for the remaining 5 minutes.
Make mashed potatoes while baking turkey
Frost with Mashed Potatoes and add a small amount of ketchup on top for the 'cherry' !
Serving Size: 1 Cupcake
Number of Servings: 6
Recipe submitted by SparkPeople user SPARKLECHANGE.
Place mixture evenly in 6 cupcake pan inserts
Bake 350 Degrees for 25 minutes, then add cheese and bake for the remaining 5 minutes.
Make mashed potatoes while baking turkey
Frost with Mashed Potatoes and add a small amount of ketchup on top for the 'cherry' !
Serving Size: 1 Cupcake
Number of Servings: 6
Recipe submitted by SparkPeople user SPARKLECHANGE.
Nutritional Info Amount Per Serving
- Calories: 232.0
- Total Fat: 9.0 g
- Cholesterol: 69.9 mg
- Sodium: 470.9 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.5 g
- Protein: 18.5 g
Member Reviews