Greek yoghurt Icing
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
What you will need:1 cup of greek yoghurt1/4 cup of Stevia - ground to a powder (use morter & pestle)1/2 teaspoon of vanilla essence
Mix all ingredients together & put in the fridge or freezer for atleast 1/2 hour to thicken even more.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user LONI.JEAN.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user LONI.JEAN.
Nutritional Info Amount Per Serving
- Calories: 48.5
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 4.8 g
- Protein: 1.6 g
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