Sautéed Zucchini

  • Number of Servings: 4
Ingredients
6 medium zucchini sliced 1/4 inch thick1 onion , chopped3 cloves of garlic minced2T olive oil1/4 C parmesan cheese
Directions


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user GIB1977.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 139.1
  • Total Fat: 12.1 g
  • Cholesterol: 4.9 mg
  • Sodium: 118.4 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

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