Cabbage Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Cabbage, Tomatoes, green beans, Onions, green peppers, red peppers
Directions
cut up everything then cook

Serving Size: 2 cups

Number of Servings: 10

Recipe submitted by SparkPeople user MOMMY24EDGA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 101.3
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 170.0 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 7.9 g
  • Protein: 5.4 g

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