vanilla iced milk

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup sugar2 1/2 tablespoons fat free sugar free vanilla instant pudding mix2 cups 2% milk1 (12 oz) can evaporated fat free milk1/2 cup egg substitute2 teaspoons vanilla extract
Directions
mix ingredients and freeze per ice cream freezer instructions

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ELGUAPOVIEJO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,075.0
  • Total Fat: 16.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 878.6 mg
  • Total Carbs: 176.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 53.4 g

Member Reviews