Shepards Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2# hmb1# hot sausage5# potato whipped with 2 sticks butter3 cans whole sweet corn2 cans cream style corn
Bake until heated completely and top is browned. About one hour
Serving Size: family sized casserole in large deep baking pan
Number of Servings: 12
Recipe submitted by SparkPeople user MAMAALYJACK0507.
Serving Size: family sized casserole in large deep baking pan
Number of Servings: 12
Recipe submitted by SparkPeople user MAMAALYJACK0507.
Nutritional Info Amount Per Serving
- Calories: 892.2
- Total Fat: 67.5 g
- Cholesterol: 168.6 mg
- Sodium: 1,654.4 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 4.0 g
- Protein: 29.5 g
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