Shepards Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2# hmb1# hot sausage5# potato whipped with 2 sticks butter3 cans whole sweet corn2 cans cream style corn
Directions
Bake until heated completely and top is browned. About one hour

Serving Size: family sized casserole in large deep baking pan

Number of Servings: 12

Recipe submitted by SparkPeople user MAMAALYJACK0507.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 892.2
  • Total Fat: 67.5 g
  • Cholesterol: 168.6 mg
  • Sodium: 1,654.4 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 29.5 g

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