Lavish GF 1 serving =1 square of 4 = 195 calories*
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/4 c. Sorghum flour1/4 c. Millet flour1/4 c. Potato starch1/4 c. Tapioca starch1 Tbsp. Yeast2 Tbsp powdered milk2Tsp. Xanthan gum3/4 c. Warm water1 1/2 Tsp. Agave nectar1 Tsp. Olive oil1 Tsp. Apple cidar vinegar3/4 Tsp. Salt
Preheat oven to 400°
Put all dry ingredients in food processor. Add wet ingredients. Mix until it pulls away from the sides.
Put dough in a well greases jelly roll pan. Dough will be sticky. Spread very thin. Put hands in warm water as needed to spread. Bake for 13-15 minutes or untill slightly brown on top. Cut into 4 squares.
Serving Size: makes 4 squares
Put all dry ingredients in food processor. Add wet ingredients. Mix until it pulls away from the sides.
Put dough in a well greases jelly roll pan. Dough will be sticky. Spread very thin. Put hands in warm water as needed to spread. Bake for 13-15 minutes or untill slightly brown on top. Cut into 4 squares.
Serving Size: makes 4 squares
Nutritional Info Amount Per Serving
- Calories: 195.8
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 438.8 mg
- Total Carbs: 33.3 g
- Dietary Fiber: 4.3 g
- Protein: 2.4 g
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