My Veggie-filled Wonton-style Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Trader Joe's Organic Low Sodium Vegetable Broth, 7 cup Safeay sliced water chestnuts, 1.25 cup (Dynasty sliced bamboo shoots, 6 oz JFC Edamame Shumai Dumplings with shrimp, 516 gram(s) *Baby bok Choy (1/2 head), 340 gramScallions, raw, .25 cup, chopped *Gourmet Garden Lemongrass, 0.75 tsp *Gourmet Garden Ginger, 3/4 tsp, 1 serving
Directions


Serving Size: Makes 6-8 1-2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MISSKITTY2010.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 146.0
  • Total Fat: 4.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 487.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.9 g

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