Crock Pot Fried Chicken (Thighs)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 chicken thighs (or any pieces you wish)1/4 cup flour1/2 cup butter (melted)Seasonings of choice (This is what I use)Lawrys seasoning saltBlack pepperGarlic PowderOnion PowderItalian Seasoning
Mix your desired seasonings with the flour. Roll chicken in the flour mixture, coating completely. Place floured chicken in crock pot, pour melted butter over the top.
Cover, cook on high 4 hours.
Serving Size: serving = 1 thigh
Number of Servings: 8
Recipe submitted by SparkPeople user KRUEGER04.
Cover, cook on high 4 hours.
Serving Size: serving = 1 thigh
Number of Servings: 8
Recipe submitted by SparkPeople user KRUEGER04.
Nutritional Info Amount Per Serving
- Calories: 113.1
- Total Fat: 6.6 g
- Cholesterol: 34.1 mg
- Sodium: 125.5 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.1 g
- Protein: 8.5 g
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