Chris's Squash and Zucchinii
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Summer squashZucchiniMushroomsExtra virgin olive oilSalt, PepperGarlic
Slice the vegetables. Heat the olive oil with the garlic, and saute the veggies until just tender. Add salt, pepper, and other spices as desired.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DCHELLEA74.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DCHELLEA74.
Nutritional Info Amount Per Serving
- Calories: 101.0
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 4.5 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.9 g
- Protein: 2.7 g
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