Iced green tea with lime and mint

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 green tea bagsa handful of mint leaves (or make them mint green tea bags)3/4 c sugar1/4 c lime juice
Directions
heat the water to 70 deg, or boil and let stand for 5 minutes. pour 4 c of hot water over the tea bags and mint leaves. let stand for 10 minutes. removed tea bags and what you can of the mint. dd the sugar and stir to dissolve. pout though a sieve to remove the mint leaves. pour in 4 c of cold water and stir in the lime juice. chill in your fridge.

Serving Size: makes 8 one cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BUBBLERIDER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 73.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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