Caramel custard
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user DRASADAF.
Ingredients:*D'Gari Caramel Custard Flan (1 T Mix,2 t caramel), 1 serving Granulated Sugar, 0.75 cup Egg, fresh, whole, raw, 3 small Whole Milk / Vitamin D, 0.75 cup
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user DRASADAF.
Nutritional Info Amount Per Serving
- Calories: 155.6
- Total Fat: 2.8 g
- Cholesterol: 71.3 mg
- Sodium: 46.1 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
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