Corn & Bean chopped salad

Name: Corn & Bean chopped salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1/2 c carrot chopped; 1/2 c celery chopped; 1/2 c radish chopped; 1 c black beans rinsed; 1/2 c bell pepper chopped; 1 c tomato chopped; 1-1/2 c zucchini chopped; 1 c cucumber chopped; 1 jalapeno chopped; 1/2 c corn rinsed; 3 Tbsp lemon juice; salt & pepper to taste

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1/2 c carrot, chopped1/2 c celery, chopped1/2 c radish, chopped1 c black beans, rinsed1/2 c bell pepper, chopped1 c tomato, chopped1-1/2 c zucchini, chopped1 c cucumber, chopped1 jalapeno, chopped1/2 c corn, rinsed3 Tbsp lemon juicesalt & pepper to taste

Directions

Chop all ingredients. Deseed cucumber and tomato. Rinse and drain beans and corn. Mix with lemon juice, salt and pepper. Better if refrigerate to let flavors meld.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BBSWHATH.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving