Balsamic Vinagerette
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/4 cup balsamic vinegar3/4 cup extra virgin Olive Oil1 tbsp diced Garlic1/2 tsp Basil leaves1/2 tsp Oregano leaves
Mix vinegar, garlic, basil & oregano with a stick mixer until combined. Add oil and mix with stick mixer until emulsified
Serving Size: Makes 8, 2 tbsp servings
Number of Servings: 1
Recipe submitted by SparkPeople user CSTALOCH.
Serving Size: Makes 8, 2 tbsp servings
Number of Servings: 1
Recipe submitted by SparkPeople user CSTALOCH.
Nutritional Info Amount Per Serving
- Calories: 1,482.9
- Total Fat: 162.1 g
- Cholesterol: 0.0 mg
- Sodium: 21.1 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.5 g
- Protein: 0.5 g
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