Banana applesauce greek yogurt muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
wet ingredients:1 banana111g of unsweetened applesauce1 cup of non fat greek yogurt (plain)2 eggsalmond extractDry ingredients:1 cup of whole wheat flour1 cup of oatmeal1/4 cup of coconut sugar1 1/2 tsp of baking powder1/2 tsp of baking soda
Directions
Mix wet and dry ingredients separately and then combine. Bake for 15-20 min at 400F

Serving Size: makes 12 muffins

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 119.0
  • Total Fat: 1.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 28.6 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.6 g

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