BLACK BEAN BAHA SALAD

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can black beans1 cup chopped tomatoes1/4 cup diced green onions1 whole avacado cubed1-2 cups corn2 tbls lime juice2 tbls evoosea saltblack pepper1 tsp chili powder1 tbls chopped parsley or cilantro
Directions
Drain and rinse black beans
Dice tomatoes, green onions and avacado
Microwave frozen corn till thawed, or drain 1 can whoke kernel corn.
Add evoo, lime juice and seasonings and stir.
Refrigerate till serving.

Serving Size: 6-8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user REALLYME14.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 132.7
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.0 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.4 g

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