Low Carb Curried Chicken Salad

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  • Number of Servings: 4
Ingredients
poached chicken, shredded or cubed1/2 C red grapes, quartered1/2 C celery, diced1/2 C red onion, diced1 T curry powder1/2 C mayojuice of 1 lemonsaltpeppercilantro
Directions


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RONNAF44.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 262.1
  • Total Fat: 13.5 g
  • Cholesterol: 75.0 mg
  • Sodium: 113.6 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 28.6 g

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