Egg White Scramble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Serving Size: 2 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DAROSAMOM.
3 large egg whites1 medium egg1/4 c chopped green onions1/4 c chopped bell pepper1/4 c chopped fresh tomatoesSeason to taste
Serving Size: 2 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DAROSAMOM.
Nutritional Info Amount Per Serving
- Calories: 71.7
- Total Fat: 2.3 g
- Cholesterol: 81.8 mg
- Sodium: 118.5 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 1.0 g
- Protein: 8.6 g
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