Low Carb Flax Bread

Name: Low Carb Flax Bread Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 13
Ingredients: 2 c flax seed ground; 5 egg whites; 2 whole eggs large; 5 Tbsp coconut oil or olive oil; 1 Tbsp baking powder; 1 tsp salt; 1/2 c water; 20 Liquid Stevia drops; 1 Tbsp pure vanilla extract; 1 tsp ground cinnamon

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 13

Ingredients

2 c flax seed, ground5 egg whites2 whole eggs, large5 Tbsp coconut oil, or olive oil1 Tbsp baking powder1 tsp salt1/2 c water20 Liquid Stevia drops1 Tbsp pure vanilla extract1 tsp ground cinnamon

Directions

Preheat oven to 350. Mix all dry ingredients.
Mix all wet ingredients, and whisk into the dry ingredients. Pour into a bread pan, and bake for 30-40 mins.

Serving Size: 1 Slice

Number of Servings: 13

Recipe submitted by SparkPeople user SLONGRIE8535.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 156.5
Total Fat: 11.9 g
Cholesterol: 29.1 mg
Sodium: 329.4 mg
Total Carbs: 5.7 g
Dietary Fiber: 5.1 g
Protein: 6.2 g

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