Luc's Birthday Cake Ice cream

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 c. Whole milk3/4 c. Sugar2cups heavy cream1 tsp vanilla extract2/3 c. Vanilla cake mix2 vanilla cup cakes. Dried and crumbledPinch of salt
Directions
Mix milk and sugar till sugar is disolved. Add cream and vanilla. Sift in cake mix and mix well. Put in ice cream maker. During the last 5 minutes of churning add cake crumbles. Put in freezer to harden.

Serving Size: makes 8. 1/2 c. servings

Number of Servings: 8

Recipe submitted by SparkPeople user DANDEELUC.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 318.2
  • Total Fat: 23.4 g
  • Cholesterol: 84.0 mg
  • Sodium: 73.3 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

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