Prawn salad with orange and avocado

Name: Prawn salad with orange and avocado Recipe
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: *Lettuce Little Gem/Miniature Romaine/Cos Lettuce 88 gram (remove) chopped roughly; *avocado - raw 78 gram(s) - sliced; king prawn 123 gram(s) - cooked and allowed to cool; Cara Cara Orange - 1 medium orange peeled and cut into slices; Scallions raw 3 medium (4-1/8 long) finely chopped; Lime Juice 0.5 lime yields; *Blue Dragon Sweet Chilli dipping sauce (30ml) 0.5 serving - basically a dessert spoon

Minutes to Prepare: 20

Number of Servings: 1

Ingredients

*Lettuce, Little Gem/Miniature Romaine/Cos Lettuce, 88 gram (remove), chopped roughly*avocado - raw, 78 gram(s) - slicedking prawn, 123 gram(s) - cooked and allowed to coolCara Cara Orange - 1 medium orange, peeled and cut into slicesScallions, raw, 3 medium (4-1/8" long), finely choppedLime Juice, 0.5 lime yields*Blue Dragon Sweet Chilli dipping sauce (30ml), 0.5 serving - basically a dessert spoon

Directions

Arrange the lettuce in a dish and add the avocado and prawns on top. Add the orange slices and scatter over the chopped scallions. Mix the lime juice and sweet chilli dipping sauce together and pour over the salad.

Serving Size: Makes 1 salad

Number of Servings: 1

Recipe submitted by SparkPeople user LITTLEIM.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 352.0
Total Fat: 13.6 g
Cholesterol: 0.0 mg
Sodium: 270.7 mg
Total Carbs: 42.4 g
Dietary Fiber: 11.8 g
Protein: 4.6 g

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