smitten sour cream cornbread

email
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1/2 cup cornmeal1/2 cup AP flour1 TB sugar1 tsp baking powder1/2 tsp dried aleppo flakes1/4 tsp table salt1 medium egg, lightly beaten1/2 cup sour cream1/4 cup goat kefir1/2 TB olive oil
Directions
bake at 400 for 12-15 minutes, until golden

Serving Size: makes 6 medium muffins

Number of Servings: 6

Recipe submitted by SparkPeople user HELLOFROMABBY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 138.7
  • Total Fat: 4.8 g
  • Cholesterol: 41.9 mg
  • Sodium: 273.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.1 g

Member Reviews