Pasta Sardines with tomato sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
cooked pastagarliconionbuttersardinespeppertomato sauceparsleywatersalt
Directions
Serving Size: 10 servings (1 cup)
Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 471.3
  • Total Fat: 23.7 g
  • Cholesterol: 122.2 mg
  • Sodium: 493.3 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 20.9 g

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