Toasted Pecan Sweet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 ounces of Pecans1 Tablespoon of Butter1/2 tsp of honey
I saute the pecans in a pan until they are crisp and then I drizzle in the honey and simmer. Rich and savory protein sweet.
Serving Size: Makes 1/2 cup serving.
Serving Size: Makes 1/2 cup serving.
Nutritional Info Amount Per Serving
- Calories: 514.9
- Total Fat: 52.3 g
- Cholesterol: 31.0 mg
- Sodium: 82.1 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 5.5 g
- Protein: 5.3 g
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