Sandwich, rye bread chicken slices w/romaine leaf mustard/mayo

Name: Sandwich, rye bread chicken slices w/romaine leaf mustard/mayo Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 slices of rye bread; 2 slices of chicken (thin); 1 romaine leaf; 1 tsp. of mayo and mustard

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

2 slices of rye bread2 slices of chicken (thin)1 romaine leaf1 tsp. of mayo and mustard

Directions

Serving Size: Makes 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user BCGHOSTBEAR.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 226.3
Total Fat: 4.6 g
Cholesterol: 15.1 mg
Sodium: 997.4 mg
Total Carbs: 33.2 g
Dietary Fiber: 4.8 g
Protein: 12.7 g

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