Weight Watchers Strawberry "Pie"
(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 small box of Jello Cook & Serve Sugar Free-Fat Free Vanilla pudding (or flavor of choice)1 small box of Jello Sugar Free Strawberry Jello (or flavor of choice)2 cups water12 ounces Strawberries, sliced
Directions
Mix pudding mix with water in pan - heat up, stirring constantly, until it hits a full boil. Remove from heat and add jello mix. Let cool to room temperature. In a glass pie dish, add sliced strawberries over the bottom. Pour pudding/jello mix over and refrigerate for at least an hour, until set. Makes 4-6 servings. May also use as filling for a pie crust. May also substitute different fruits and different flavors for the pudding and jello. Must use Cook & Serve pudding!

Number of Servings: 4

Recipe submitted by SparkPeople user KIERAE.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 55.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 173.2 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.5 g

Member Reviews
  • CALLIEA
     This really tastes great! My husband is a diabetic and he loved it. With the basic ingrediants used...there are so many ways to fix this. I only had the pudding that you add cold milk to and beat w/mixer. I made it w/ice water (no milk) and it still tasted great! will make again and again. yum yum - 4/7/08
  • LORILNM
     I really liked this, but think that I may try it with milk instead of the water in the pudding next time. Especailly great now that the strawberries are starting to come into season. - 4/7/08
  • SLIMKATIE
     This is really good for a sweet craving--I like to add homemade granola sprinkled on top, and eat it for breakfast :) - 4/7/08



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